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Clean Food for Cancer is rich in ideas and theories on nutrition and diet giving both cancer patients and their families the opportunity to decide what works for them. From an overview of the different types of cancer and causes, the author introduces the concept of 'clean' eating, moving from a moderate approach to options like vegetarianism and veganism. Holistic therapies are also discussed as supplements for the more traditional cancer treatments.
DISCLAIMER: The information on this website is intended as a sharing of knowledge and information from the research and experience of Alison Effting and the Biochemic Tissue Salts and Aura-Soma communities. The website content is based upon the opinions of Alison Effting and the writings of Dr WH Schuessler, Dr GW Carey, Vicky Wall and John Michael Booth unless the authors are otherwise noted. This information is not intended to replace a one-on-one relationship with a qualified health care professional, nor intended as medical advice. We encourage you to make your own health care decisions based upon your own research and in partnership with a qualified health care professional. Please do not take yourself off any prescription medication before consulting your doctor.
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